Cutting back on food waste is one of the most impactful ways you can personally help combat climate change. Learn some hard-to-swallow facts about the food industry and gain some actionable tips for making the grocery store—and the world—a more ethical place. Whether you’re someone who’s been making changes for years or you’re clueless about where to start when it comes to sustainability, you can learn how to make a difference.(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)